Asian Turkey Burgers with Homemade Coleslaw
These Asian style turkey burgers are lower in fat but high on flavor. A nice alternative if you're looking for a healthier option.
Asian-style turkey burgers
are so juicy and topped with homemade crispy creamy coleslaw.
– Ground turkey
– Soy sauce
– Wheat burger buns
Swipe up for the full list of ingredients!
Asian Turkey Burgers
Combine the turkey, carrot, soy sauce, ginger, garlic, and parsley, gently mix everything together with your hands.
Form patties, and make a thumb indent in the center of each one.
Place patties on the grill and close the lid. Cook for 18-20 minutes, turning once.
Serve burgers topped with cole slaw
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