BITTERSWEET CHOCOLATE PUDDING
Creamy, decadent bittersweet chocolate pudding made from scratch topped with mint infused whipped cream.
A perfect dessert for St. Patricks day, or that thin mint girl scout cookie craving. It's so easy to make, you'll never buy packaged pudding again!
– Pure cane sugar
– Pinch salt
– Vanilla extract
– Unsalted butter
– Bittersweet chocolate chips
– Chopped chocolate mint candy
Swipe up for the full list of ingredients!
LET'S MAKE BITTERSWEET CHOCOLATE PUDDING
Put 2 cups of the half and half and sugar in a medium saucepan over medium low heat.
Cook until it just begins to steam.
Combine the cornstarch and the remaining half and half in a bowl and stir well to blend until there are no lumps.
SWIPE UP FOR THE FULL LIST OF INSTRUCTIONS!
CHOCOLATE CHERRY SMOOTHIE
POMEGRANATE ICE CREAM
STRAWBERRY CHEESECAKE PROTEIN SMOOTHIE
IF YOU WANT MORE DELICIOUS AND HEALTHY RECIPES, VISIT OUR WEBSITE!
Visit For More