Blueberry Balsamic Vinaigrette

Ripe, plump, and sweet blueberries blended with just the right amount of extra virgin olive oil and balsamic vinegar to make a most delightful summer dressing.

You'll want this Blueberry Balsamic Vinaigrette Recipe on every salad this summer!

KEY INGREDIENTS

– Blueberries – Virgin olive oil – Balsamic vinegar Swipe up for the full list of ingredients!

LET'S MAKE  Blueberry Balsamic Vinaigrette

Step One: 

Place blueberries in a small saucepan, add just enough water to cover the bottom of the pan.

Step Two: 

Cook on medium low heat until berries are soft and thickened.

Step Three: 

Place the berry mixture in a blender with the olive oil and vinegar. Blend on high until well combined.

Step Four: 

Allow to cool, store in the refrigerator for up to 3-5 days.

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