GRILLED TERIYAKI CHICKEN

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Juicy Chicken Breasts are marinated in a savory and slightly sweet teriyaki sauce, then grilled to perfection!  An easy meal that satisfies everyone.

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NOTES & TIPS

Chicken thighs, legs, leg quarters, or bone-in breasts can be substituted, but you will need to adjust the cooking time.

Boneless, skinless chicken breasts Soy sauce Water Honey Fresh grated ginger Garlic Dried minced onions

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 How To Cook Grilled Teriyaki Chicken

STEP ONE:  Marinate the chicken The chicken should be marinated for a minimum of 30 minutes. But if you can plan ahead, letting it marinate longer will give you more flavor.

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