GRILLED TERIYAKI CHICKEN
Juicy Chicken Breasts are marinated in a savory and slightly sweet teriyaki sauce, then grilled to perfection! An easy meal that satisfies everyone.
NOTES & TIPS
Chicken thighs, legs, leg quarters, or bone-in breasts can be substituted, but you will need to adjust the cooking time.
Boneless, skinless chicken breasts Soy sauce Water Honey Fresh grated ginger Garlic Dried minced onions
How To Cook Grilled Teriyaki Chicken
STEP ONE: Marinate the chicken The chicken should be marinated for a minimum of 30 minutes. But if you can plan ahead, letting it marinate longer will give you more flavor.
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