Melon Strawberry Bruschetta
watermelon, cantaloupe, and strawberries blended together with basil and balsamic to top off crusty french bread. A delicious appetizer or snack!
Servings 5
Calories 215kcal
Ingredients
- 2 tomatoes diced
- 1/2 cup watermelon diced
- 1/2 cup cantaloupe diced
- 8 Well-Pict Berries strawberries diced
- 1/2 shallot finely chopped
- 2 Tbs olive oil divided
- 1 Tbs balsamic vinegar
- 3-5 basil leaves chiffonade (sliced in thin strips)
- 1 loaf french bread sliced into 1/2 inch thick
Instructions
- Combine fruit, 1 Tbs oil, vinegar and basil and mix well.
- Brush the remaining olive oil on both sides of the slices of french bread.
- Place the bread under the broiler just until toasted and golden.
- Remove the bread from the oven and top with fruit mixture.
- Enjoy!
Nutrition
Calories: 215kcal | Carbohydrates: 32g | Protein: 5g | Fat: 8g | Saturated Fat: 1g | Sodium: 313mg | Potassium: 269mg | Fiber: 3g | Sugar: 6g | Vitamin A: 1050IU | Vitamin C: 25mg | Calcium: 47mg | Iron: 2mg