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lemon mousse dessert
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Lemon Mousse Dessert {2 ingredients}

delightful creamy, fluffy lemon mousse made with only 2 ingredients.
Course Dessert
Cuisine American
Prep Time 5 minutes
Total Time 5 minutes
Servings 6
Calories 200kcal

Ingredients

  • 1 cup heavy cream
  • 1/2 cup lemon curd
  • lemon zest optional garnish
  • fresh mint leaves optional garnish

Instructions

  • Place the heavy cream in a stand mixer and beat on high until soft peaks form.
  • Fold lemon curd into the whipped cream.
  • Serve garnished with fresh mint leaves and lemon zest if desired

Nutrition

Calories: 200kcal | Carbohydrates: 12g | Protein: 1g | Fat: 16g | Saturated Fat: 10g | Cholesterol: 54mg | Sodium: 72mg | Potassium: 30mg | Sugar: 11g | Vitamin A: 583IU | Vitamin C: 1mg | Calcium: 26mg