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Oatmeal cookie breakfast toast, whole grain toast with peanut butter, rolled oats and chocolate chips
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Oatmeal Cookie Breakfast Toast

A cookie-like breakfast but good for you! Get your grains and treat yourself a bit.
Course Breakfast
Cuisine American
Prep Time 5 minutes
Total Time 5 minutes
Servings 1 person
Calories 235kcal
Author Chellie Schmitz

Ingredients

  • 1 slice whole grain toast
  • 2 teaspoon peanut butter
  • 1 tablespoon rolled oats
  • 2 teaspoon chocolate chips

Instructions

  • Spread peanut butter on toast
  • Top with rolled oats and chocolate chips. Enjoy.

Nutrition

Calories: 235kcal | Carbohydrates: 25g | Protein: 8g | Fat: 11g | Saturated Fat: 3g | Cholesterol: 1mg | Sodium: 192mg | Potassium: 173mg | Fiber: 3g | Sugar: 9g | Calcium: 41mg | Iron: 1.2mg