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healthy valentine snack
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Healthy Valentine Snack

heart shaped veggies served with dip for a healthy twist on Valentines Day
Course Appetizer
Cuisine American
Prep Time 15 minutes
Cook Time 0 minutes
Total Time 15 minutes
Servings 4
Calories 35kcal

Equipment

  • Miniature heart cookie cutters, X and O shaped cookie cutters

Ingredients

Instructions

  • Slice the peppers from top to bottom on each side to form 4 pieces that are somewhat flat. They won't be completely flat, but it will work fine.
  • Use the cookie cutters to press out heart shapes. An oven mitt is a great help here to avoid your palm getting sore from the pressing.
  • Serve with Dip.

Nutrition

Calories: 35kcal | Carbohydrates: 7g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 4mg | Potassium: 291mg | Fiber: 2g | Sugar: 4g | Vitamin A: 1976IU | Vitamin C: 133mg | Calcium: 18mg | Iron: 1mg