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plate full of goat cheese crostini with grapes drizzled with strawberry poppyseed dressing. Baguettes and dressing in the background

Goat cheese Crostini with Grapes

Sliced Baguette, creamy goat cheese, juicy grapes drizzled with strawberry poppyseed dressing.
Course Appetizer, Lunch
Cuisine American
Prep Time 5 minutes
Total Time 5 minutes
Servings 4
Calories 275kcal


  • 1 loaf baguette bread I like whole grain
  • 4 oz honey goat cheese
  • 2 tbs grapes sliced
  • 3 tbs strawberry poppyseed dressing


  • Slice baguette on the diagonal into ½ inch thick slices
  • spread goat cheese on each slice
  • top with sliced grapes and drizzle with strawberry poppyseed dressing.


Calories: 275kcal | Carbohydrates: 33g | Protein: 10g | Fat: 10g | Saturated Fat: 4g | Cholesterol: 13mg | Sodium: 597mg | Potassium: 92mg | Fiber: 1g | Sugar: 3g | Vitamin A: 295IU | Vitamin C: 0.2mg | Calcium: 88mg | Iron: 2.4mg