Succulent Shredded Pork
salt and pepper to taste
Preheat oven to 450.
Place pork in a roasting pan fat side up and score the fat.
Put in the oven until fat is rendered, 45 minutes.
Remove from the oven and lower the temperature to 350.
Cover the pan tightly with foil and return to the oven.
Cook for 4 hours.
Remove form oven, remove the fat and shred with 2 forks.