Make Ahead Cranberry Baked Oatmeal Cups
A delicious, stick to your gut, baked oatmeal on the go! Make ahead and freeze for an easy breakfast anytime.
Servings 12 muffins
Calories 192kcal
Ingredients
- 3 cups rolled oats
- ½ cup brown sugar
- 2 tsp cinnamon
- 2 tsp baking powder
- 1 tsp salt
- ¾ cup Craisins or other dried fruit
- 2 eggs
- 1 cup milk
- ¼ cup melted butter
- ¼ cup unsweetened applesauce
- 2 tsp vanilla
Instructions
- Preheat oven to 350.
- Combine oats, brown sugar, cinnamon, baking powder and salt in a large bowl.
- In a separate bowl, combine eggs, milk, butter, applesauce and vanilla.
- Add wet ingredients to the dry ingredients and mix well.
- Spoon into paper lined muffin tin, and Bake 30 minutes, or until golden brown on top.
Nutrition
Calories: 192kcal | Carbohydrates: 31g | Protein: 4g | Fat: 6g | Saturated Fat: 3g | Cholesterol: 38mg | Sodium: 252mg | Potassium: 218mg | Fiber: 3g | Sugar: 16g | Vitamin A: 199IU | Calcium: 89mg | Iron: 1mg
